Started in a living room in 1972, the Davis Food Co-op has grown into a full-service grocery store owned and operated by over 9,000 local households. We’re open 364 days a year, 7am to 10pm, seven days a week, although close a bit early on July 4th, Thanksgiving, December 24 & 31, and January 1.

The Co-op showcases natural, organic and local foods, but strives to offer a full spectrum of groceries to serve our entire community.

Our Ends: The Davis Food Cooperative exists to provide our members and our community with

• a thriving, cooperatively owned business;
• access to healthful, sustainable, higher quality, and locally grown and produced foods;
• a retail store that satisfies customers;
• an improved environment and a more sustainable food system;
• education that leads to informed choices about health, food systems, the environment and cooperatives;
• and a satisfied, motivated staff.